Fish
Senigallia is known for its fresh fish and seafood.
Spaghetti alle vongole – pasta with clams
Chitarrine allo scoglio – pasta with seafood
Cozze, also known as Moscioli, in guazzetto or gratinate – typical mussels from Ancona
Brodetto alla Senigalliese – fish stew
Fried seafood
Grilled seafood
Pasta, meat and cheese
Locally sourced products and typical dishes
Pasta
Vincisgrassi – regional lasagna
Passatelli
Tortellini / tortelloni
Charcuterie
Ciauscolo
Salame di Fabriano
Prosciutto di Carpegna
Cheese
Pecorino
Casciotta di Urbino
Formaggio di Fossa
Wine
Marche produce a variety of wines, these are some of the one produced in the surrondinng countryside
Red:
Lacrima di Morro D’Alba
Rosso Piceno
Rosso Conero
White:
Verdicchio dei Castelli di Jesi
Bianchello del Metauro
Pecorino
Passerina
You can visit the many wineries located in the area and have a tasting tour.
Wineries recommended: Antica Cantina Sant’Amico, Filo di Vino, Marotti Campi e Podere Santa Lucia.
Bread and others
Piadina – flat bread
Crescia di Urbino – flat bread
Olive all’Ascolana – stuffed fried olives
Cremini fritti – fried custard
Other products typical of the area include:
Truffle
Honey
Olive Oil
